Check out Fiero's Fall 2023 Semester Workshops Taught by Industry-Leading Chefs!

Neapolitan Style Pizza Fall Masterclass

November 13-14, 2023 – During this 2 day course, you will learn to make Neapolitan pizza from Grandmaster Pizzaiolo, Roberto Caporuscio…

Workshops

Receive an authentic education in brick-oven baking and pizza-making in unique and varied workshops held by Fiero Forni! Ranging in course length, baking category, and instructor; workshops are available in many different specialties.

Fiero Forni strives to provide best-in-class instructors for each workshop – learn directly from the masters of their specific craft in small-scale, personable settings with access to the best Fiero ovens and equipment.

Whether you are a fledgling pizzaiolo or a decorated chef, Fiero Forni workshops are designed to boost your knowledge and understanding at your pace.

2 Day Roman Pizza Fall Masterclass

2 Day Roman Pizza Fall Masterclass

October 16-17, 2023 – Whether you are interested in opening a Roman style pizzeria (Pizza al Taglio & Pala), looking to incorporate this…

2 Day Neapolitan Pizza Masterclass

2 Day Neapolitan Pizza Masterclass

April 11-12, 2023 – During this 2 day course, you will learn to make Neapolitan pizza from Grandmaster Pizzaiolo, Roberto Caporuscio…

New York Style Pizza Masterclass

New York Style Pizza Masterclass

May 15th, 2023 – During this 1 day course, you will learn from the world renowned Master Pizzaiolo Domenico “Mimmo” Tolomeo (certified by…

2 Day Roman Pizza Masterclass

2 Day Roman Pizza Masterclass

April 24th-25th, 2023 – Whether you are interested in opening a Roman style pizzeria (Pizza al Taglio & Pala), looking to incorporate this…

May Mobile Catering Business Course

May Mobile Catering Business Course

May 8-9, 2023 – Attention chefs, caterers and food service entrepreneurs: registration is now open for Fiero’s Authentic Education cooking class…

2 Day Roman Pizza Masterclass

2 Day Roman Pizza Masterclass

Dec. 5-6, 2022 – Whether you are interested in opening a Roman style pizzeria (Pizza al Taglio & Pala), looking to incorporate this…

Fall Mobile Catering Business Course

Fall Mobile Catering Business Course

October 5th-6th, 2022 – Attention chefs, caterers and food service entrepreneurs: registration is now open for Fiero’s Authentic Education cooking class…