Simple but Effective
- The Spiral Mixer produces quality dough at an extremely affordable price
Small Form Factor - A small form factor makes the Spiral Mixer a great option for tight spaces.
Elegant Design - Designed to minimize moving parts, the Spiral Mixer is a reliable machine that keeps going and going.
General Specifications
Dough Capacity | Bowl Volume | |
---|---|---|
ISH04/1V | 9 lb | 7 qts |
ISH12/1V | 20 lb | 16 qts |
ISH18/1V | 40 lb | 21 qts |
ISH25/2V | 55 lb | 30 qts |
ISH35/2V | 77 lb | 40 qts |
ISH45/2V | 99 lb | 50 qts |
Over Sixty Years of Excellent Design
Stationary bowl spiral mixers work very quickly, making it ideal for mixing pasta and pizza dough but also suitable for certain pastry products. All the models come equipped with a timer. All of our models are available in 1 or 2 speeds. The heavy-duty structure is in white sheet steel and assembled on non-slip feet.
All parts coming into contact with foodstuffs are stainless steel – including the bowl with a reinforced edge, the high-resistant, forged spiral tool and the dough breaker.
Quality Engineering and Design
The spiral mixers have a maintenance-free chain transmission with a gear reduction, and runs on ball-bearings, assuring a silent and durable machine.
All of our models come with an anti-splash safety protection in shockproof transparent material which guarantees visibility, cleanliness and reduces flour contamination in the workplace.
601 North Main Street   Brewster, NY 10509
Fiero Group.
Main Headquarters
601 North Main Street
Brewster, NY 10509
Test Kitchen: Brewster, NY
601 North Main St
Brewster, NY 10509
Demo Test Kitchen: Manhattan, NY
66 Gold St
New York, NY 10038
Fiero Group.
Main Headquarters
601 North Main Street
Brewster, NY 10509
Test Kitchen: Brewster, NY
601 North Main St
Brewster, NY 10509
Demo Test Kitchen: Manhattan, NY
66 Gold St
New York, NY 10038