Check out Fiero's Fall Semester Workshops Taught by Industry-Leading Chefs!

2 Day Roman Pizza Masterclass

Dec. 5-6, 2022 – Whether you are interested in opening a Roman style pizzeria (Pizza al Taglio & Pala), looking to incorporate this…

Workshops

Receive an authentic education in brick-oven baking and pizza-making in unique and varied workshops held by Fiero! Ranging in course length, baking category, and instructor; workshops are available in many different specialties.

Fiero strives to provide best-in-class instructors for each workshop – learn directly from the masters of their specific craft in small-scale, personable settings with access to the best Fiero ovens and equipment.

Whether you are a fledgling pizzaiolo or a decorated chef, Fiero workshops are designed to boost your knowledge and understanding at your pace.

2 Day Roman Pizza Masterclass

2 Day Roman Pizza Masterclass

Dec. 5-6, 2022 – Whether you are interested in opening a Roman style pizzeria (Pizza al Taglio & Pala), looking to incorporate this…

Fall Mobile Catering Business Course

Fall Mobile Catering Business Course

October 5th-6th, 2022 – Attention chefs, caterers and food service entrepreneurs: registration is now open for Fiero’s Authentic Education cooking class…

2 Day Roman Pizza Masterclass

2 Day Roman Pizza Masterclass

Sept. 19-20, 2022 – Whether you are interested in opening a Roman style pizzeria (Pizza al Taglio & Pala), looking to incorporate this…